Comments for Cooking for cock

Comment on Sweet and Sour Love: Blackberry season in BC by laura

laura — Tue, 31 Aug 2010 13:49:29 +0000

Agreed Peter. That’s my fascination these days, and I guess the whole idea of the blog too. Is part of the “recipe for love” that it last indefinitely? Even a favourite dish can tire after a while. Or is there a way to renew it with fresh ingredients? I don’t know. I’m taking my romance one day at a time, trying (and failing) not to think too much about the long term.

Comment on Sweet and Sour Love: Blackberry season in BC by Peter Sloan

Peter Sloan — Tue, 31 Aug 2010 03:37:54 +0000

And, love, for some of us ,doesn’t last forever. A timeless and universal story.
I empathize with her.

Comment on Sweet and Sour Love: Blackberry season in BC by laura

laura — Tue, 31 Aug 2010 02:56:22 +0000

Thanks Peter. Well, E’s not exactly jumping.. just dreaming about jumping, getting psyched up for it. Lots of mourning to do too. But hopefully not too much. Summer doesn’t last forever.

Comment on Sweet and Sour Love: Blackberry season in BC by Peter Sloan

Peter Sloan — Tue, 31 Aug 2010 01:22:59 +0000

Finding the perfect berry after sampling all those sour ones. Having it then ripen into a beautiful fruity wine rather than turn into sour vinegar. Yikes! Perhaps Eilidh should take a bit of time to clear her palette before jumping back into the berry patch! That’s what I am doing for now. For now…..
Nice post Laura.

Comment on Two Ways to Reuse Old Jars! by Julia

Julia — Tue, 17 Aug 2010 02:27:24 +0000

Thanks, I tried it last weekend and was a definite success.